Notes: plum, currant, raspberry
Origin: Nyeri, Kenya
Producer: Ndaro-ini Coffee Factory
Altitude: 1200-2300 meters
Processing: fully washed, sun-dried on raised beds, AA screen
Varietal: SL 28, SL 34, Ruiru 11, Batian
Ndaro-ini Coffee Factory belongs to the Gikanda Cooperative Society in the central province of Nyeri, where small holder members contribute cherry to one of three processing stations. Coffees are grown between 1,200 and 2,300 meters and are pulped, fermented and fully washed before sun-drying on raised beds. This AA selection represents screen size 18-19, and presents palate-saturating flavors of plum, currant and raspberry. Truly spectacular!